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Grain Cakes. Recipe for Success for Bakers

Gluten-Free Alternative and Recipe for Success for Bakers. Grain cakes are popped dry cakes made from various grains and crops. They provide an excellent gluten-free alternative and are free from harmful sugars. Gaining popularity worldwide, the demand for them grows every year. Bakers, don't lag behind - we can help you master this technology and attract new customers!

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